2014 Tinto Gran Reserva

Time and maturity become art with this Gran Reserva. Grapes of exceptional quality were hand-picked, vinified and mellowed for 30 months in barrels, 50% of French oak and 50% American, before being rounded off in bottle.


Weight 1.5 kg

100% Tinto Fino




Dry Fine Wine


15% abv

Bottle size

750 ml


Ribera del Duero

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Wine specsWinemaking

The grapes used to make this wine were hand-harvested from 30-year-old vines of the Tinto Fino grape variety. This is the famous Tempranillo clone that has evolved in Ribera del Duero to give us this wine of exceptional quality. Fermentation lasted 7 to 9 days at 26-28ºC after a cold pre-fermentation maceration of 3-5 days. It was aged in oak barrels for more than 30 months.

Harvest details

The 2014 harvest was officially classified as Very Good by Ribera del Duero’s governing body.

Wine specsTasting notes

This is a wine of rare elegance. The primary fruit aromas have evolved into a bouquet typical of mature Tempranillo, redolent of violets. The years have tamed the tannins, giving this wine a smooth mouthfeel and a finish that echoes the stony gravel of its plot in the vineyard that surrounds the winery.

Food pairings

This wine is a perfect complement to traditional Spanish cuisine, such as slow-roasted suckling lamb, paella and the finest mature cheeses such as manchego.

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